Palacio de Primavera 2015 Rioja Reserva
Pairs with: Asturian Stew
Good for: Cooking on a rainy evening
I am from: Rioja, Spain
The Story: Crafted in the valleys and foothills of Rioja bordering the Basque country from the Tempranillo grape. Reserva wines are aged for a minimum of 3 years with at least 1 year in an american oak barrel.Why You’ll Love Me: I have notes of Raspberry, Black Cherry and a subtle hint of coconut.