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Vegas Altas 2017 Ancestral Rose

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Pairs with: Cheese platters, seafood

Feels like: A great new Pet-Nat with surprising complexity

Grapes: Grapes Xarel-lo, Macabeo, Cabernet Sauvignon

I am from: Extremadura, Spain

In your mouth: I am made by certified organic and biodynamic farming practices, using old vines on clay soil. I’m bright, fruit-forward, and smooth with enough sparkle to tickle your palate perfectly.
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