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Robert Goulley 2019 Saint Bris Sauvignon Blanc

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Pairs with: Shellfish, white fish, goat cheese and walnut salad, topped with dried cranberries

Feels like: The only Savvy B from Burgundy… drinks like Sancerre!

Grapes: Sauvignon Blanc

I am from: Saint Bris, Burgundy, France

In your mouth: I lead with notes of white  peach and grapefruit, supported by a lean minerality and a hint of crushed flower petals. I am young, fresh, and ready to go!
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