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Hot Springs Hill 2016 Cabernet Sauvignon

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Pairs with: Medium-rare ribeye steak

Good for: Sharing with friends at your next cookout

Feels like: Refreshment in a glass

Grapes: Cabernet Sauvignon

I am from: Paso Robles, California, USA


The story:  Although Paso Robles is a warm climate, this Cabernet Sauvignon is a much softer, smoother style than most Cabs from here. If you like Cabernet Sauvignon that is deep in flavor, but eminently easy to drink, this bottle is perfect for you. 

In your mouth: I offer structure and strength at the same time as being smooth and soft. You can expect rich notes of brambles, blackcurrant, oak, and vanilla; I'm so tasty that you'll find it hard to quit me.

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