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Cucao 2014 Cabernet Reserva Colchagua Valley

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Pairs with: Barbecued lamb chops with crushed ground pepper

Good for: The Cabernet drinker who wants something a bit more earthy and rich

Feels like: Surprising your palate in all the right ways

Grapes: Cabernet Sauvignon

I am from: Colchagua Valley, Chile

The story: Formed in 2000, Cucao Winery was established to give smaller producers a platform in the global wine market. All the wineries within the division are certified organic, and as a result, produce wines that are a true reflection of the diverse soils in Chile. These winemakers are creating exceptional wine.  

In your mouth: Ruby red fruits and hints of dark chocolate are supplemented by a distinguished earthiness that will leave you pleasantly surprised. I am the classic heart of Chilean wine: big, bold, and with a finish of beautiful finesse.

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