|Wine Advocate 93 vinodivino 91|
|Wine Advocate review:||Marine breeze salinity and alkalinity along with smoky evocations of black tea and peat mark the nose of Burgaud’s 2011 Morgon Cote de Py Vieilles Vignes, and its bright red currant takes on almost an oyster shell as well as savory, saline, crustacean aura on a polished and buoyant palate, the long, exhilaratingly refreshing finish leaving my salivary glands pumping overtime...
David Schildknecht, June 2013
|Sub-Region:||Morgon, Côte du Py|
|Food Options:||Barley and mushroom soup, herb-roasted chicken dishes or mild cheeses.|