Claude Riffault 2010 Sancerre Les Boucauds

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$29.50

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	Wine Spectator 90 vinodivino 91
Wine Spectator review:	A lean, lime- and flint-driven style, with tangy thyme, chive and pippin apple notes driving through the finish. Drink now. 5,000 cases made. James Molesworth, November 15, 2011
Grapes:	Sauvignon Blanc
Country:	France
Region:	Loire
Sub-Region:	Sancerre
Food Options:	Try it with a mushroom and goat cheese tart, grilled chicken with lemon and herbs or simply prepared seafood dishes.
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Maty

Posted by Maty on 29th Mar 2012

I was also in the Loire Valley region this summer , but only for a few days. I was staying in a village called St. Catherine de Fierbois. It has a lovely street statue of St Jean d'Arc as she is supposed to have come there to the church and gotten a sword before she went to battle. I also visited the Chateau at Chinon and was really impressed with the exhibitions on show there. It was great to see the vast fields of tourne-soleil' and the harvest being collected from the countryside. I would really love to return for a longer stay

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