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Byron 2010 Pinot Noir Santa Barbara County


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$19.50
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So Here's The Skinny!

    vinodivino ratingvdv 89
Winemaker review: The 2009 vintage was relatively dry, warm and trouble free. The small clusters and miniscule berries produced a wine that is deep, lush and neatly balanced. The dominant themes are dark berries, cherries, rose petal, red plum, brown spice and smoke. This is a forward, approachable wine that displays the beautiful floral/mineral character typical of Santa Barbara Pinot Noir.
From the Winemaker
Grapes: Pinot Noir
Country: USA
Region: California Central Coast
Sub-Region: Santa Barbara County
Food Options: Chicken with sauteed mushrooms, grilled salmon, veal or pork.
Divinocard:
vinodivino winecard
Other Info: Organic

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